Product No. : E-20
Product Name: White Rice
English Name: White Rice
BotonicalName:
Plant Part:

Uses
Specifications: - Broken (2/3rd basis): 25% max Moisture :14% max, Damaged kernels: 1% max, Foreign matter:1% max, Milling degree: reasonably well milled, Glutens kernels:1%max, Unmature kernels:0.5% max, Yellow kernels: 0.7% max paddy 30/kg
Why Green Earth Products?
White rice is the name given to milled rice which has had its husk, bran, and germ removed. This is done largely to prevent spoilage and to extend the storage life of the grain. After milling, the rice is polished, resulting in a seed with a bright, white, shiny appearance. The polishing process removes important nutrients. A diet based on unenriched white rice leaves people vulnerable to the neurological disease beriberi, due to a deficiency of thiamine (B1). At various times starting in the 19th century many have advocated brown rice or wild rice as a healthier alternative. The bran in brown rice

We offer polished rice, also known as Surti Kolam to our clients. Our team of procurement officials ensure that the rice offered meets the necessary food and health safety standards and provides complete nutritional value and superior tastes as per the expectations of Surti Kolam lovers.

We offer our clients with nutrition packed Red matta rice, which is also an ancient staple of habitants of southeastern coast of India. This rice falls into the category of brown rice, with the bran still intact making it a healthier and sumptuous option. Consumption of the rice help control blood lipids, and blood sugar levels also Vitamin A and Thiamine content makes it a nutritious supplement for kids above 6 months of age. Special procedures are incorporated to mill the rice that gelatinizes the starch in the grains and results in firmer more separate grains.

Rice meal is fibre rich and hence a good and digestion-helpful, healthy meal. This is extremely nutritious.