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Products Directory > Food & Beverages > Cereals & Food Grains >
Soya Flour
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Products - 11
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Soya Flour |
Displaying 1-11 of Total 11 Products Found |
Products

The gamut of soya flour and soya meal offered by us is of excellent quality and caters to the specific requirements of the clients. The range of soya flour and soya meal are available at optimum prices and is at par with international standards. more...
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We are specialized in manufacturing and exporting soyabean meal which is a solvent extracted soyabean de-oiled cake (meal). Our soya meal provides a rich source of protein and is used as protein supplement in livestock rations. The Soyabean Meal used as livestock and cattle food. Soya meal can be availed in both form either flakes or powder and shall be free from harmful constituents. It is free from rancidity, adulterants, insect or visible fungus infestation and from musty odor. We also provide Packing in 50 Kg PP bags gross for net.
Specifications:
more...
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We are offering Soya Bean Products such as Soya Flour, TVP in nuggets and minced forms, Soya Protein Isolates etc. more...
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This flour has no oil and has 50% protein. This can be added to any preparation made at home out of rice or wheat or chick pea flour to enhance the quality of the finished product. In bakery product soya flour can be added 5-10 % and thereby increasing the protein content and quality.
Add 20% soya flour to besan and use to make products such as pakora, chilla, kadhi etc.The product made out of this mix absorb 10-15% less oil than the products made out of just besan.
Add 10% soya flour to wheat flour to make rotis,chapattis puris etc.Addition of 10% soya flour to wheat flour increase protein in wheat flour from 11 to 16 %.
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Full Fat Soya Flour (Enzyme In-Active), manufactured at GUJARAT AMBUJA is made from clean, sound, healthy Non GMO Soya beans by cracking, de hulling, toasting, grinding and dry extrusion. The coarser particles are separated by air classification to get a free flowing pale yellow powder of high quality.
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Soya Flour
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Defatted Soya Flour/Flakes (Toasted)
The De-fatted Soya Flour/Flakes (Toasted) maintain the balance of essential amino Acid of the body and used in manufacturing of processed foods stuffs, baked goods, cookies, In Fortification of cereals, snack foods, dietetic foods and baby Foods. Imparts Functional characteristics like emulsification, Thickening, Dis-persibility & water binding. Readily wettable. It contains 45-50% Proteins.
Defatted Soya Flour/Flakes/Grits (Untoasted)
It is used in manufacturing of Textured Soya Protein (Soya chunks/Soya granules), Cakes, Bakery Goods, Pasta, Soups, Sauces & Gravies, In Fortification of cereals, Sweet Goods (Dough Nut), Fried Pie / Pasta, Adhesive Glue, and Dal (lentils) Analogue, Impart Functional Characteristics like Emulsification & Stabilizing High water absorption. It contains 45-50% Proteins.
Full Fat Soya Flour (Enzyme Active)
It is a special production process retains the more...
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Gujarat Ambuja Exports Limited - Major Manufacturer and Exporters of Full Fat Soya Flour: Gujarat Ambuja Exports Ltd is India's major Manufacturer and Exporter of Maize Starch, Liquid Glucose, Malto Dextrin, Dextrose Monohydrate, Sorbitol 70% Solution, White/Yellow Dextrines, Non GMO Liquid Soya Lecithin, Defatted Soya Flour Toasted and Untoasted, Defatted Soya Flakes Toasted and Untoasted, Full Fat Soya Flour Enzyme Active and Inactive, Hipro Soyabean Meal, Deoiled Cakes, Rapeseed Meal, Castor Meal, Groundnut Meal, Cotton Cake, Edible Oils, Bakery Shortening, Cotton Yarn, Wheat Flour and Cattle Feeds The Full Fat Soya Flour (Enzyme Active), manufactured by GUJARAT AMBUJA is made from clean, sound and healthy Non GMO Soya beans, by cracking, de hulling, toasting and grinding them. The coarser particles are separated by air classification to get a free flowing pale yellow powder of high quality
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We are specialized in supplying superior quality defatted soya flour.
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The Non GMO De-fatted Soya Flour (Toasted) produced at GUJARAT AMBUJA is obtained from Soya bean seeds by processing it through various stages of cracking, de hulling, flaking, extracting, de-solventizing, toasting and grinding it in a pneumatic mill, to requisite particle size, to get a fine powder of creamy yellow colour. Non GMO De-fatted Soya Flour (Toasted) is a high protein, low fat product and is the simplest form of Soya protein. The protein content of the flour manufactured by GUJARAT AMBUJA is 50-52% Min. It contains high quality protein and is an excellent source of Iron, Calcium and Vitamin B. It is the only nutritive and functional protein, which is fat proof and is used in the fortification of cereals.
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The Non GMO De-fatted Soya Flour (Un-Toasted) produced at GUJARAT AMBUJA is obtained from Non GMO Soya beans by processing it through various stages of cracking, de-hulling, flaking, extracting, de-solventizing and grinding it, in a pneumatic mill, to requisite particle size, in order to get a fine powder of white to creamy colour.
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We need of soya flour, soya chunks ( nuggets), soya granules and soya
milk (both powder and liquid) in bulk quantity.
Please contact us. (Buy) |
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We want to sell soya cakes. (Sell) |
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